Cakes There are plenty of recipes about, but this is a nice moist and fruity cake with which we have had consistent results.
Elderflower For my money, the real power of the elder is in the flower, as it can impart the most incredible flavour to wines, drinks and jams.
Fruit Jelly This description covers apple jelly, but the principle is the same for a whole range of fruit.
Marmalade There are hundreds of recipes out there, but I have distilled it down to the one I reckon works best for me.
Pancakes The ingredients for pancakes are remarkably like those of the scone mixture, but the mixture is much wetter
Potato Bread Otherwise known as “Fadge”, “Thins”, “Tatey bread” or the variant “Purd-oaten”, these are all made using potatoes and flour – very simple.
Soda Bread Soda Bread is quintessentially Irish and Scottish and particularly characteristic of the northern part of Ireland.
